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Kongelundsvej 39
2300 Copenhagen S
Tuesday-Friday: 7.00 - 18.00
Saturday - Sunday: 7.00 - 14.00
Kongelundsvej 39
2300 Copenhagen S
Tuesday-Friday: 7.00 - 18.00
Saturday - Sunday: 7.00 - 14.00
Breakfast & Snacks
Croissants & Chocolatine
The Classics
The traditional French CroissantDKK 26.0026.00 DKK Unavailable
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The traditional French croissant with a Danish-inspired twistDKK 30.0030.00 DKK Unavailable
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The classic French croissant with some almond "remonce" insideDKK 30.0030.00 DKK Unavailable
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The traditional French Pain au Chocolat, or Chocolatine depending on who you talk to.DKK 26.0026.00 DKK Unavailable
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A beautiful swirl of layers with creme patissiere and raisinsDKK 30.0030.00 DKK Unavailable
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Special Season Cocorico croissant:
mid November to January - Christmas croissant; February - Franskalavnsboller; March to June - Spring croissant; July to mid September - Summer croissant; mid September - mid November - Autumn croissant; Scroll down to see the details and pictures!DKK 35.0035.00 DKK Unavailable
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Seasonal croissants
Cocorico's take on FastelavnsbollerDKK 30.0030.00 DKK Unavailable
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A swirl with yummy lemon cream and poppy seeds for a little bit of "je ne sais quoi".DKK 30.0030.00 DKK Unavailable
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Croissant with a colorful mix of pear and havtorn compot.DKK 30.0030.00 DKK Unavailable
Delicious summer croissant with apricot and rhubarb compot.DKK 30.0030.00 DKK Unavailable
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Signature cakes
Some traditional French delicacies that are great alone but even better with coffee, tea or hot coco.
A traditional delicacy from Bordeaux, my hometown. My favourite time to have these bad boys is with a coffee after lunch or in the afternoon.DKK 6.006.00 DKK Unavailable
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The big brother of the mini cannelésDKK 20.0020.00 DKK Unavailable
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An almond cake that got its name from its shape which looks (a bit) like a bar of gold. If you're sugar-levels are running low, you can eat it with a bit of jam, honey or Nutella.DKK 12.0012.00 DKK Unavailable
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There's no picture for now, because every time I bake these, they are gone before I can take my camera out. A crumbly crust, a bitter lemon filling countered by the sweet meringue on top....delicious.DKK 35.0035.00 DKK Unavailable
Bread and buns
DKK 45.0045.00 DKK Unavailable
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DKK 15.0015.00 DKK Unavailable
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DKK 30.0030.00 DKK Unavailable
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Traditional Danish rye breadDKK 45.0045.00 DKK Unavailable
Quiche
Traditional quiche lorraine with bacon and emmental cheese. Choose the size below.DKK 35.0035.00 DKK Unavailable
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Vegetable ingredients will vary depending on the season.DKK 35.0035.00 DKK Unavailable
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To facilitate scheduling, I kindly ask that orders be placed at least 24 hours ahead of time.
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